Who is the main culprit of the slow and non-ice-making of air cooled ice maker?
There are three criteria to test the quality of an air cooled cubic ice maker: ice-making speed, stability and safety. These performances are directly related to the following accessories.
Compressor is equivalent to the heart of cooled cubic ice maker, responsible for transporting blood - refrigerant. Once it strikes, the result is no ice making. In the past, refrigerants can only be judged by experience, but now the quantifier is more accurate.
After the refrigerant is exported from the compressor, the ice lattice temperature is lowered by depressurizing the expansion agent, so that the water gradually solidifies into ice blocks. Its damage is equivalent to "myocardial infarction" and the refrigerant will not continue to pass through.
The components in the air cooled cubic ice maker are closely related to the ice-making effect and stability. According to different quality, the cost is several times different. After damage, the cost of maintenance and replacement is not much different. Relatively speaking, good parts can ensure the long-term normal operation of ice maker.